Hand Baked Ginger Snaps

This product usually has a 9-12 month shelf life

Suitable for: Vegetarians

Allergens: Contains; Gluten, Eggs

May contain traces of: Soya, Peanuts, Nuts, Sesame, Milk, Mustard

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Sugarcane Syrup, Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Eggs, Raising Agent: Sodium Bicarbonate; Ground Ginger, Ground Nutmeg, Salt.

Allergens
For allergens, see ingredients in bold. Not suitable for nut and sesame allergy sufferers, may also contain traces of milk, mustard, oat, peanut, soya and other gluten sources (oat, spelt, rye, barley). Suitable for vegetarians.

Nutritional Information
Typical values per biscuit: Energy 290kJ/69kcal. Fat 2.4g, of which saturates 1.2g, Carbohydrate 11.0g, of which sugars 6.6g, Protein 0.74g, Salt 0.2g

Typical values per 100g: Energy 1933kJ/460kcal, Fat 16.0g, of which saturates 8.0g, Carbohydrate 74.0g, of which sugars 44.0g, Protein 4.9g, Salt 1.31g

Storage
Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.

FREE Standard UK delivery via Royal Mail Tracked 48 hour service on orders over £35.

Standard UK delivery on orders under £35 - £3.95

Next day delivery options available at checkout from £4.95. Orders must be placed before 5pm to be processed the same day. Orders placed after this time will not be delivered the next working day. Please note, although the order is sent on a next day delivery service, it can be subject to delays outside of our control and delivery the next day cannot be.

Please see our Delivery & Returns policy for further information.