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Quick Overview
The 'first flush' spring picking of White Tea leaves are known in China as Xue Ya, or 'Snow buds'.
Product Description
Authentic white tea is only grown in the Fujian region of China and is the most simple and natural form of tea, grown only on a specific variety of tea bush. Only specific buds are selected from the bushes during the first spring flush of the new growing season. These white tea 'snowbuds' are left to dry naturally and then baked for a short period to bring out their exquisite flavour.
Additional Information
| Also available on van? | No |
| Weight (g) | 50g |
| Location & Farm Info | Produced from the first spring pickings of white tea leaves at a single farm in Fujian. |
| Blend Information | White buds and small young leaves of pure White Tea. This top grade is known in China as Xue Ya, meaning 'Snowbuds' |
| Tasting Notes | A delicate but exquisite flavour,with hints of peach and lychee. |
| Caffeine Guide | Low |
| Infusion Instructions | Fresh water at 85-90C. Infuse for 3-5 minutes. |