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Cinnamon Yen Bai
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Quick Overview
Dark and sweet with the warm spicy flavour of wild forest cinnamon.
Product Description
Vietnam is the original home of of tea where it has been growing wild for thousands of years. Leaves are picked from old trees and processed by hand into a rich flavoured black tea with the added sweet flavour of cinnamon. The cinnamon itself is amazing - sweeter and much stonger than the culivated variety, Try chewing a small piece if you have any doubts!
Additional Information
| Also available on van? | No |
| Weight (g) | 125g |
| Location & Farm Info | The tea is sourced from ancient trees in the mountains of North Vietnam, blended with wild cinnamon from the same forests. |
| Blend Information | Black tea and wild cinnamon bark |
| Tasting Notes | Rich, sweet and malty, with a warming cinnamon flavour |
| Caffeine Guide | Medium/High |
| Infusion Instructions | Fresh water, 'just boiled' to 100C and infused for 3-5 minutes. |