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Organic Decaffeinated
Quick Overview
Smooth, slightly sweet and fruity - almost impossible to tell that these beans have been decaffeinated!
Product Description
Not all coffee beans can cope well with being decaffeinated. These beans have been selected because they loose very little of their true coffee flavours during the decaffeination process. We use the Carbon Dioxide method of decaffeinated for these beans so that their organic status can be retained.
Additional Information
| Also available on van? | No |
| Weight (g) | 125g |
| Location & Farm Info | Organic beans from the El Guabo co-operative in northern Peru enhanced by speciality organic lots from Brazil. |
| Blend Information | Organic Peruvian and Brazilian beans. |
| Tasting Notes | Smooth, slightly sweet and fruity - almost impossible to tell that these beans have been decaffeinated! |
| Infusion Instructions | Fresh water just at boiling point (100C) and infuser for 3-5 minutes. |
| Suitable for Espresso Machines? | Yes |
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