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Loose Leaf Tea
We have a real love for large leaf tea, not least because it forces us to slow down, be patient and enjoy watching the leaves gradually unfurl and release their flavours. Large leaf teas need space and time to infuse, and we recommend the Ringtons Teafuser, which works better than any other brewing device we have tested. All the teas are listed on this page, but you will find much more information in the individual sections (e.g. White Tea, Green Tea), and will probably find it easier to browse in that way.
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Blueberry Blush
China tea flavoured with dried blueberries and decorated with blue cornflowers
Chai Mumbai
Strong and spicy Indian tea. If you can, brew this in creamy milk and add sugar - a bit more effort, but unforgettable.
Organic China Green Gunpowder
Classic rolled and polished green tea, with a mild flavour.
China Lapsang Souchong - Zhen Shan Xiao Zhong
Slightly sweet and distinctively smoky, authentic Lapsang Souchong from Tong Mu in Fujian province.
Pure Himalayan Darjeeling - Single Estate FTGFOP1
Clear and crisp muscatel Darjeeling flavours - from small, hand-selected lots.
Simply Calming
A beautifully balanced blend of camomile, limeflower and a hint of lavender
Rooibos with Vanilla
Smooth, sweet and creamy; pure rooibos with natural vanilla flavour.
Mint Choc Rooibos
Smooth, sweet and refreshing; pure rooibos with natural chocolate and mint flavour.
Organic China Green Sencha
Distinctive flat leaves and a clean mild flavour. A good introduction to green tea.
Organic China Teahouse Blend
Chinese black tea. Slightly sweet, slightly smoky, a more distinctive take on Russian Caravan tea.
Organic White Tea with Ginger
White Peony tea blended with ginger and lemongrass, & decorated with safflower petals. Mellow and warming. 100% Organic.
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